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  • Subashini Pallianysamy

Masala Prawns with Onions



Spicy prawn dish which goes well with rice. Wanna try something different ? You may try this out.

Ingredients :

1 kg prawns, medium or large, shelled

oil

For frying :

  1. cinnamon

  2. 8 cardamoms

  3. 5 cloves

  4. 1 1/2 tsp coarsely pounded fennel seeds

  5. 2 bay leaves

3 large onions, diced

3 large tomatoes, diced

2 tbsp yogurt

To chopped :

  1. few sprig of coriander leaves

  2. 3 cm ginger

  3. 8 cloves garlic

Spices :

  1. 2 tsp ground coriander

  2. 2 tsp turmeric powder

  3. 3 tsp chili powder

  4. 2 tsp black pepper

Salt

Method :

Soak prawn with 2 tsp sugar for about 20 minutes.

Heat oil in a pan. Add ingredients for frying and fry till fragrant.

Add the diced onions and tomatoes and saute till they turn soft.

Add yogurt, chopped ingredients and spices powders and salt.

Over gentle heat, stir fry till the gravy thickens.

Add prawns and stir fry till prawns are cooked.

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